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Iberville
HISTORY
Iberville is a Montreal-based company founded in 2017 that offers products crafted in Quebec but pays homage to the Italian tradition...
Mario D'Amico
At 19, Mario worked in bars as a bartender, bouncer, and manager. The young man then took a two-year detour into the world of music...
The aperitivo
ARTICLE
In Italy, the aperitivo is sacred. When 5 p.m. rolls around, Italians leave work to sit at the bar and enjoy a good Spritz, or they invite friends to savor a Negroni...
What is a digestif?
In Italy, the ritual of bitter digestif is a must after the meal. This tradition even has a name: ammazzacaffè. Generally served after the dessert and coffee, the amaro - bitter liqueur...
Who reinvents the genre
Italy seems to be in vogue when looking at the landscape of Quebec spirits. Indeed, for several years, many Italian-style liqueurs and aperitifs have been appearing...
The quintessential bitter
The Negroni, a bitter and highly appreciated cocktail, was invented in 1919 in Florence, Italy. Count Camillo Negroni, after being bored with his favorite daily cocktail, the Americano...
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